I like to call Chipotle "Chi-bloat-le" because I often leave so when I'm stuffed with such a massive burrito on my upper ribs that I have to wade through the parking lot.
When I heard that Chipotle had released "pre-configured" vegan and "vegetarian" bowls to offer customers "meat-free alternatives" (press release language!), I wondered if I could finally enjoy the flavors of Chipotle after that
So here I was in front of my local Chipotle Sofrito singer, ordering one of their new "vegetable" bowls.
I pick my rice, my beans, and then the sofritos (spicy). smoky tofu crumbles for the uninitiated) automatically pile on it.
I select my salsa, add salad and then the employee asks if I want sour cream or cheese, which could offend me vegan, but then I realize that he About as much as I know, Hell is actually making a Chipotle Vegan or Vegetarian Lifestyle Bowl, and then I say "No, thank you."
The tab is $ 1
When I put my plastic fork through every hill of food, I can not help but feel crazy. Or rather, I was "Taco-bell-ed". It's an old joke: The five ingredients of Taco Bell are combined in a completely new way .