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Cauliflower was recalled for possible E. coli contamination



We are still affected by the recent recall of romaine lettuce last month but now Adam Bros. Farming Inc., located in a California area, is contacting Romaine's recall stands out, a warning about some of his other products, including our beloved cauliflower.

In particular, the company recalls cauliflower and both red and green leaf salad harvested between November 27 and November 30, 2018, according to announcement . The cauliflower was shipped to wholesalers in the US, Mexico and Canada.

These products could have come into contact with water from the reservoir, where the Roma outbreak strain of E. coli, the food, was found and Drug Administration (FDA) declared . Earlier the FDA named Adam Bros. as the only company whose reservoir had found a positive counterpart to the E. coli strain at the outbreak of Romain.

"Adam Bros. Farming, Inc. feels strongly committed to its customers and has been working for years to deliver a safe and healthy food supply," Santa Barbara County-based company said in a statement last week ,

So far, there have been no reports of illnesses associated with these products, and the recall is voluntary. Nevertheless, the FDA advises consumers to avoid recalled products – and Romans from certain areas of California (Monterey, San Benito and Santa Barbara County). Spokane Produce Inc., one of Adam Bros. Farming's customers, has also recalled some […] of its sandwich products containing recalled lettuce.

E. Coli infections do not always cause symptoms. However, if this is the case, it is usually diarrhea and stomach cramps.

As explained by SELF the common symptoms of E. coli infection include diarrhea (which can be bloody) pain and cramping, nausea and vomiting. Although these are not exactly comfortable, most healthy adults can get along well with them and recover within a week or so.

In rare cases, E. coli infections can be severe and lead to complications such as hemolytic uremic syndrome which can lead to kidney failure and even death. People who are most likely to develop such problems are young children, the elderly and those with weakened immune systems.

It is therefore important, as always, to cultivate and handle safe eating habits . And if you develop symptoms of E. coli infection after eating cauliflower or other potentially contaminated products, it is important that you get in touch with your doctor to report your symptoms and seek the necessary treatment to take.


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